Natasha Corrett

  • Last visit: 2 days ago
  • Member since: 07 August 2018
  • Profile views: 8045
  • Living In: London
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HI, I'm Natasha and I created this website for all of us to use as a community. I am passionate about cooking from scratch and since starting a family myself I want to cook delicious healthy food for all of us to enjoy. However I get bored of the recipes I make and want inspiration from other mumma's out there too!  fffI have written 4 cook books Honestly Healthy, Honestly Healthy for Life, Honestly Healthy Cleanse and Honestly Healthy in a Hurry and when falling pregnant with my little boy Rudy i decided that I wanted to take a break which I did for a year and now this is my new baby! I hope you enjoy using the site as much as I do. test

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Quick Mini Chicken Burgers
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Start by grating the courgette. Place the minced chicken into a bowl and whisk the egg into it. Mix the courgette and…
10.10.20182770 viewsMains
Pumpkin Tarts
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Make a dough mixing the flour and butter, add tablespoon of water if needed to create smooth non sticky dough. Leave the…
24.09.2018426 viewsMains
Date & Oat bars
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To start with mix the chia seeds with a few tablespoons of water until they swell and soften. Remove the stones from…
23.09.20181867 viewsSweets
Dragon Fruit Bliss Balls
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1. Chop dates and remove stones 2. Put cashews in a food processor and blend until roughly chopped 3. Add the remaining…
23.09.2018689 viewsSweets
Pear Pie
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3 pears 1egg 100 ml of Soured cream 150 g butter 200 g white spelt flour 50 g plain flour 50g Brown…
23.09.20181016 viewsSweets
Buckwheat with Beetroot Blitz
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Pre-heat oven to 180 deg fan. Wrap the beetroot in tin foil and bake in the oven for 1 hour until soft.…
06.09.2018540 viewsBreakfast, Guest
Mango Teriyaki Chicken
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Soak the dates for at least 2 hours so soft. Drain the dates and blend with the rest of the ingredients until…
05.09.2018990 viewsGuest, Mains
Baked Quinoa, Mushroom Beef Meatballs
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Preheat oven to 400F. Using a food processor, pulse mushrooms until finely chopped. Transfer to a bowl and then add the onion,…
05.09.2018466 viewsGuest, Mains
Peanut Butter & Jam Shake
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Simply whizz until smooth! If you have any leftover smoothie try freezing it in popsicle molds.
05.09.2018738 viewsBreakfast, Guest
Courgette Tea Cake
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Preheat oven to 180 C Fan and line a loaf tin approximately 9 inches long with baking paper Weigh out the ground…
26.08.20181398 viewsGuest, Natasha, Sweets
5 Minute Pan Fried Granola
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To make the granola, simply add all the granola ingredients, apart from the coconut oil, into a bowl and combine thoroughly. Heat…
26.08.20181230 viewsBreakfast, Guest, Natasha
Teriyaki Roast Chicken with Mashed Spinach Potato
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Pre-heat the oven to 180 deg fan. Dice the carrots into 1/2cm cubes (the smaller the better as will cook faster.) Put…
26.08.2018570 viewsMains
Tomato Sardine Pasta Sauce
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Grate the courgette and finely dice the mushrooms and spinach. Get a sauce pan and add the tinned tomatoes, tinned sardines, tahini,…
26.08.20182236 viewsGuest, Mains, Natasha
Sweet Potato Gnocchi
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Pre-heat oven 180 deg fan Put the potatoes whole into a pre-heated oven and bake for 50 minutes and leave to cool.…
14.08.2018340558 viewsGuest, Mains, Natasha
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